A recipe for 12 people requires a flour to sugar ratio of 3:2. How much sugar (in kg) is needed if the recipe is scaled up to 24 people, assuming the flour required is 9 kg?
A recipe for 12 people requires a flour to sugar ratio of…
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A recipe for 12 people requires a flour to sugar ratio of 3:2. How much sugar (in kg) is needed if the recipe is scaled up to 24 people, assuming the flour required is 9 kg?
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